Dinner with Rao's vodka sauce, vodka
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ITALIAN WHOLE PEELED TOMATOES, OLIVE OIL, PARMESAN CHEESE (COW'S MILK, SALT, RENNET), WHEY, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), ONIONS, SALT, GARLIC, BASIL, BLACK PEPPER, VODKA, OREGANO.
Rao's, prepared pasta & pizza sauces, serving 125 g, package 24 OZ/1.5 LB/680 G. Ingredients as printed on the label.
More from Rao's
- Rao's homemade, roasted peppers with golden raisins & pine nuts
- Rao's lemon cooking sauce
- Rao's homemade roasted eggplant sauce
- Rao's tortellini & vegetable italian style slow simmered soup, tortellini & vegetable
- Rao's sausage & potato with cannellini beans slow simmered soup, sausage & potato
- Rao's roasted garlic sauce, roasted garlic
- Rao's rigatoni bolognese rigatoni pasta with a classic bolognese sauce made with italian tomatoes, beef & pork, rigatoni bolognese
- Rao's vegetable minestrone slow simmered soup, vegetable minestrone
- Rao's beef stew slow simmered soup, beef stew
- Rao's penne alla vodka pasta in a creamy tomato vodka sauce, penne alla vodka
Other marinara
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- Classico parmesan & romano pasta sauce, parmesan & romanoClassico
- Classico roasted red pepper alfredo pasta sauce, roasted red pepper alfredoClassico
- Classico mushroom alfredo pasta sauce, mushroom alfredoClassico
- Chef Boyardee pasta sauce, mushroomChef Boyardee
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Cooks as marinara.