Dinner with Raw Seafoods bacon wrapped shrimp with pepperjack cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP (WATER, SALT, SODIUM TRIPOLYPHOSPHATE [TO RETAIN MOISTURE]), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), PEPPERJACK CHEESE (CULTURED MILK, WATER, SKIM MILK, WHEY, JALAPENO PEPPERS, RED BELL PEPPERS, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID (PRESERVATIVE) NATURAL FLAVOR, ENZYMES).
Raw Seafoods, frozen appetizers & hors d'oeuvres, serving 80 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Raw Seafoods
Other bacon
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- Prima bacon egg cheese sliderPrima
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- Hormel jalapeno thick cut bacon, jalapenoHormel
- Hormel original bacon, originalHormel
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- Hormel double smoked bacon, double smokedHormel
Cooks as bacon, shrimp, cheese. Half of it left? Use up the bacon.