Dinner with Reggano enriched wide egg noodle product pastas
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DURUM WHEAT SEMOLINA, DURUM WHEAT FLOUR, EGGS, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Reggano, all noodles, serving 56 g. Ingredients as printed on the label.
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Cooks as eggs, pasta. Half of it left? Use up the eggs.