Dinner with Reser's Fine Foods southern style with egg potato salad, southern style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), HARD COOKED EGGS, SWEET PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, SALT, MUSTARD SEEDS, XANTHAN GUM, CALCIUM CHLORIDE, CELERY SEEDS, DEHYDRATED RED BELL PEPPER, NATURAL FLAVORS, TURMERIC, MINCED ONION), CELERY, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TURMERIC AND PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO COLOR, CITRIC ACID, NATURAL FLAVOR), SUGAR, ONION, WATER, APPLE CIDER VINEGAR, RED BELL PEPPER, VINEGAR, SALT, SOYBEAN OIL, MODIFIED CORN STARCH, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ONION POWDER, CELERY SEED.
Reser's Fine Foods, pickles, olives, peppers & relishes, serving 140 g, package 48 oz/3 lbs/1.36 kg. Ingredients as printed on the label.
More from Reser's Fine Foods
- Reser's Fine Foods burrito beef bean
- Reser's Fine Foods beef & bean with green chiles
- Reser's Fine Foods homestyle gravy, homestyle
- Reser's Fine Foods baked with real milk, butter, brown sugar, & roasted pecans mashed sweet potatoes, real milk, & roasted pecans
- Reser's Fine Foods greek style pasta salad, greek style
- Reser's Fine Foods garlic mashed potatoes
- Reser's Fine Foods sensational sides, macaroni & cheese
- Reser's Fine Foods original potato salad
- Reser's Fine Foods pistachio delight, pistachio
- Reser's Fine Foods main st bistro, chicken broccoli cheddar bake baked entrees
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Cooks as eggs, potatoes, deli salad. Half of it left? Use up the eggs.