Dinner with Rioverde queen olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
QUEEN OLIVES, GHERKINS, VINEGAR, SALT, RISING FLAVOUR AGENT: MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, ACIDITY REGULATOR: CITRIC ACID, PRESERVATIVES: SODIUM BENZOATE, POTASSIUM SORBATE, ANTIOXIDANT: ASCORBIC ACID.
Rioverde, pickles, olives, peppers & relishes, serving 30 g. Ingredients as printed on the label.
More from Rioverde
Other olives
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Cooks as olives.