Dinner with Roberts original pimento cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO, POTATO STARCH AND POWDERED CELLULOSE [ ANTI-CAKING AGENTS], NATAMYCIN [ MOLD INHIBITOR]), MAYONNAISE (SOYBEAN OIL, CORN SYRUP, WATER, EGG YOLKS, DISTILLED AND CIDER VINEGAR, SALT, SPICE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), PIMIENTOS (PIMIENTOS, WATER, CITRIC ACID), WHITE PEPPER.
Roberts, cheese, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as cheese.