Dinner with Ronzoni rotini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), MODIFIED WHEAT STARCH, WHEAT GLUTEN, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Ronzoni, pasta by shape & type, serving 56 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Ronzoni
- Ronzoni elbow pasta
- Ronzoni enriched macaroni product, fettuccine no. 132
- Ronzoni lingunie no.17, enriched macaroni product
- Ronzoni macaroni product, rotini
- Ronzoni orzo no. 47
- Ronzoni garden delight, trio italiano enriched carrot, tomato & spinach pasta
- Ronzoni medium shells no. 22, enriched macaroni product
- Ronzoni spaghetti macaroni product
- Ronzoni thin linguine enriched macaroni product
- Ronzoni macaroni product, penne rigate
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Cooks as pasta.