Dinner with Roth tomato basil havarti cheese, tomato; basil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CULTURED PASTEURIZED MILK AND CREAM, SALT, DRIED TOMATO, DRIED BASIL, MICROBIAL ENZYMES, ANNATTO (COLOR)
Roth, cheese, serving 28 GRM, package 8 oz. Ingredients as printed on the label.
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Cooks as cheese, tomatoes, italian seasoning. Half of it left? Use up the cheese.