Dinner with Roy Yamaguchi creamy miso dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANOLA OIL, WATER, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT), SUGAR, RICE VINEGAR AND GRAIN VINEGAR, EGG YOLKS (EGG YOLKS, SALT), HONEY, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GINGER, GREEN ONION, SESAME SEEDS, CORN STARCH, BLACK PEPPER, MUSTARD POWDER, YEAST EXTRACT, LEMON JUICE CONCENTRATE, WHITE PEPPER.
Roy Yamaguchi, oriental, mexican & ethnic sauces, serving 31 g. Ingredients as printed on the label.
More from Roy Yamaguchi
Other salad dressing
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- Shurfine french style california spicy & sweet dressingShurfine
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Cooks as salad dressing, miso.