Dinner with Ruprecht's beef stew with vegetable
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID AND CALCIUM CHLORIDE) POTATOES, BABY CARROTS, PEARL ONIONS, CELERY, YELLOW SPANISH SWEET ONIONS, MUSHROOM, SEA SALT,PARSLEY, CORN STARCH, SOYBEAN OIL, SAUTEED GARLIC (GARLIC, CANOLA OIL, NATURAL SAUTEED ONION FLAVOR), DEHYDRATED ONION, PAPRIKA, LOCUST BEAN GUM, GUAR GUM, BLACK PEPPER, BAY LEAF
Ruprecht's, other deli, serving 140 g, package 12 oz/0.75 lbs/340 g. Ingredients as printed on the label.
More from Ruprecht's
Other beef
- Ahold pho soup rice noodle soup with herbs and beef, beefAhold
- Five Star beef kielbasaFive Star
- Cooking Light braised beef in red wineCooking Light
- Aaron's Best beef polish sausage, beefAaron's Best
- Moo & Oink bbq seasoned beef pattiesMoo & Oink
- Moo & Oink moo beef pattiesMoo & Oink
- Giant Eagle beef & ale stewGiant Eagle
- Papa John's Salads & Produce beef stew starterPapa John's Salads & Produce
- Red's shredded beef taquitosRed's
- Frontiere Natural Meats black pepper & blue cheese organic grass-fed beef burgersFrontiere Natural Meats
Cooks as beef.