Dinner with Salamida's indoor - outdoor bar-b-que sauce, original state fair chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CIDER VINEGAR, SOYBEAN OIL, PASTEURIZED WHOLE LIQUID EGGS, SALT, BLACK PEPPER, SPICES, NATURAL FLAVOR.
Salamida's, ketchup, mustard, bbq & cheese sauce, serving 15 ml, package 64 fl oz/1.8 L. Ingredients as printed on the label.
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Cooks as chicken. Half of it left? Use up the chicken.