Dinner with Sara Lee oatmeal bread, oatmeal
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, OATS, MODIFIED WHEAT STARCH, SUGAR, CELLULOSE FIBER, YEAST, SALT, SOYBEAN OIL, MONO- AND DIGLYCERIDES, DATEM, GRAIN VINEGAR, NATURAL FLAVOR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), CELLULOSE GUM, CALCIUM SULFATE, CITRIC ACID, REB A (NATURAL STEVIA LEAF SWEETENER), SOY LECITHIN, POTASSIUM IODATE, CORNSTARCH.
Sara Lee, breads & buns, serving 45 g, package 567 g. Ingredients as printed on the label.
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