Dinner with Sara Lee soft & smooth wheat bread, soft & smooth wheat
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, MODIFIED WHEAT STARCH, YEAST, MALTITOL, CELLULOSE FIBER, WHEAT BRAN, INULIN (CHICKORY ROOT FIBER), SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), NATURAL FLAVORS, VEGETABLE OIL (SOYBEAN), DATEM, MONOGLYCERIDES, SOY LECITHIN, MONOCALCIUM PHOSPHATE, CITRIC ACID, GRAIN VINEGAR.
Sara Lee, breads & buns, serving 43 GRM, package 15 oz/425 g. Ingredients as printed on the label.
More from Sara Lee
Other sandwich bread
- Clover Valley enriched white sandwich bread, enriched whiteClover Valley
- Mrs Baird's whole grain white bread, whole grain whiteMrs Baird's
- Pepperidge Farm farmhouse honey white breadPepperidge Farm
- Pepperidge Farm light style whole wheat breadPepperidge Farm
- Pepperidge Farm farmhouse honey wheat breadPepperidge Farm
- Pepperidge Farm farmhouse hearty white breadPepperidge Farm
- Pepperidge Farm stone ground 100% whole wheat breadPepperidge Farm
- Pepperidge Farm very thin white breadPepperidge Farm
- Pepperidge Farm farmhouse whole grain white breadPepperidge Farm
- Pepperidge Farm farmhouse 100% whole wheat breadPepperidge Farm
Cooks as sandwich bread.