Dinner with Schmidt corn top kaiser sandwich rolls

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POTATO FLOUR, WHITE RYE FLOUR, YEAST, DEGERMINATED YELLOW CORN MEAL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% LESS OF THE FOLLOWING: SOYBEAN OIL, VITAL WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVORS, SALT, DEXTROSE, DATEM, CALCIUM PROPIONATE AND SODIUM PROPIONATE (PRESERVATIVES), CALCIUM SULFATE, MONO AND DIGLYCERIDES, SOY PROTEIN ISOLATE, MALTED BARLEY FLOUR, SPICE AND COLORING, AMMONIUM SULFATE, ETHOXYLATED MONO AND DIGLYCERIDES, ASCORBIC ACID (DOUGH CONDITIONER), ACETIC ACID, SOY LECITHIN, POLYSORBATE 60, AZODICARBONAMIDE POTASSIUM IODATE, L- CYSTEINE, ENZYMES, PHOSPHORIC ACID.

Schmidt, breads & buns, serving 71 MG, package 20 oz/567 g. Ingredients as printed on the label.