Products / Seattle International Baking Company
Dinner with Seattle International Baking Company french sandwich rolls, french
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, SOYBEAN OIL, DISTILLED VINEGAR, EXTRACT OF MALTED BARLEY, DEXTROSE, YEAST NUTRIENT (AMMONIUM SULFATE), ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR), SESAME FLOUR.
Seattle International Baking Company, breads & buns, serving 85 GRM, package 18 OZ/510 g. Ingredients as printed on the label.
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Cooks as rolls, sandwich. Half of it left? Use up the rolls.