Dinner with Serangoon Market skillet sauce thai green curry, medium
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COCONUT MILK, WATER, GARLIC, GREEN CHILI, SHALLOT, LEMONGRASS, GALANGAL, CORIANDER ROOT, KAFFIR LIME LEAF, SALT, SUGAR, PALM OIL, PALM SUGAR, FISH SAUCE (ANCHOVY, SALT, SUGAR, ACETIC ACID), CORIANDER SEED, CUMIN, WHITE PEPPER, SHALLOT, SWEET BASIL, RED CHILI, MODIFIED STARCH (E1442), TURMERIC.
Serangoon Market, herbs & spices, serving 60 ml, package 6.8 oz. Ingredients as printed on the label.
More from Serangoon Market
Other curry sauce
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Cooks as curry sauce. Half of it left? Use up the curry sauce.