Dinner with Shanhai Seafood butterfly breaded shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, WHEAT FLOUR, WATER, MODIFIED CORN STARCH, SALT, CORN FLOUR, DRIED WHEY, SUGAR, YEAST, SOYBEAN OIL, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Shanhai Seafood, frozen fish & seafood, serving 113 g. Ingredients as printed on the label.
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Cooks as shrimp.