Dinner with F&e baja shrimp salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CREAMY CILANTRO SLAW [RED AND GREEN CABBAGE, RED BELL PEPPER, MAYONNAISE (WATER, SOYBEAN OIL, EGG YOLK, CORN STARCH, DISTILLED VINEGAR, SALT, EGG WHITE, XANTHAN GUM, SPICE, LEMON JUICE CONCENTRATE, VITAMIN E, PAPRIKA OLEORESIN), BUTTERMILK (NONFAT MILK, MILK, CULTURES, SALT), SOUR CREAM (MILK, CREAM, NONFAT MILK POWDER, ENZYMES, CULTURES), CILANTRO, GARLIC, ONION POWDER, SALT, CANOLA OIL, LIME JUICE CONCENTRATE, SPICES], MARINATED SHRIMP (SHRIMP, CILANTRO, CANOLA OIL, CHIPOTLE PUREE, GARLIC PUREE, SALT, PAPRIKA, SPICES), CORN, COOKED BLACK BEANS, LIME, SCALLION, HONEY, LEMON JUICE, CILANTRO, SALT.
F&e, deli salads, serving 340 g. Ingredients as printed on the label.
More from F&e
Other shrimp
- Nature's Best Seafood red shrimpNature's Best Seafood
- Southern Cross frozen shrimpSouthern Cross
- Southern Cross frozen shrimpSouthern Cross
- Pt. Wirontono Baru farm raised shrimpPt. Wirontono Baru
- Margaritaville sunset shrimp scampiMargaritaville
- Cooked shrimp
- Vasista Marine raw peeled and deveined tail off iqf shrimpVasista Marine
- Lingayen sauteed shrimp fryLingayen
- Sea 'pearl wild american shrimpSea 'pearl
- Culinary Tours italian style jumbo shrimp scampi ravioliCulinary Tours
Cooks as shrimp.