Dinner with Shaw's light wheat bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOY FIBER, WHEAT GLUTEN, WHEAT BRAN, CONTAINS 2% OR LESS OF: YEAST, SALT, CALCIUM SULFATE, SOYBEAN OIL, GUAR GUM, DOUGH CONDITIONERS (MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SUCCINYLATED MONOGLYCERIDES), CARAMEL COLOR, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE), SOY LECITHIN.
Shaw's, breads & buns, serving 41 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Shaw's
Other sandwich bread
- Raley's sandwich bread, classic whiteRaley's
- Paielli's sliced white breadPaielli's
- Eddy's premium thin sandwich breadEddy's
- Heiner's homestyle harvest 100% whole wheat breadHeiner's
- Dunford Bakers premium cracked wheat breadDunford Bakers
- Oroweat 100% whole wheat bread, whole grainsOroweat
- Brownberry cracked wheat breadBrownberry
- Wegmans white breadWegmans
- The Bakery rye sliced breadThe Bakery
- The Bakery pumpernickel sliced breadThe Bakery
Cooks as sandwich bread.