Dinner with Shoprite mild hickory smoked pork roll thin slices, mild hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, SALT, SUGAR, SODIUM NITRATE, SODIUM NITRITE.
Shoprite, cooked & prepared, serving 56 GRM, package 6 oz/170 g. Ingredients as printed on the label.
More from Shoprite
- Shoprite shelled edamame
- Shoprite chicken tandoori samosas, chicken
- Shoprite linguine with clam sauce
- Shoprite chopped collard greens
- Shoprite french fried potatoes crinkle cut
- Shoprite beef & ricotta beef meat sauce with tomatoes, oregano & basil, stacked with three layers of house-made pasta, ricotta, parmesan & romano cheeses traditional homestyle lasagna, beef & ricotta
- Shoprite chicken & vegetable crispy golden shell, tender vegetables & chicken egg rolls, chicken & vegetable
- Shoprite ground beef hamburgers
- Shoprite rising crust pizza supreme with sausage, pepperoni, peppers, onions & black olives
- Shoprite rising crust pizza, four cheese
Other pork
- H-E-B pork carnitas seasoned shredded pork topped with pico de gallo tacos, pork carnitasH-E-B
- Piggly Wiggly supreme sausage made with pork & chicken, pepperoni, red & green peppers, onions pizza, supremePiggly Wiggly
- Piggly Wiggly combination sausage made with pork & chicken, pepperoni pizza, combinationPiggly Wiggly
- Best Yet seasoned coating mix for porkBest Yet
- La Choy wonton soup with pork, wonton with porkLa Choy
- Hillshire Farm lit'l polskas smoked polish sausage made with pork & chicken, lit'l polskas smoked polishHillshire Farm
- Hillshire Farm smoked sausage made with pork, turkey, beef, smokedHillshire Farm
- Three Little Pigs pork & chicken liver pate with chestnuts & raisins topped with aspic wild board pate, pork & chicken liver pate with chestnuts & raisins topped with aspicThree Little Pigs
- Van Camp's pork and beans in tomato sauce, tomato sauceVan Camp's
- Ball Park chicken & pork bun size franks, chicken & porkBall Park
Cooks as pork. Half of it left? Use up the pork.