Products / Sidari Italian Foods
Dinner with Sidari Italian Foods premium cheese filled tortellini pasta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA: WHEAT FLOUR, WATER, EGGS, BETA-CAROTENE. FILLING: ASIAGO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURES, SALT, ENZYMES), RICOTTA CHEESE (WHEY, PROTEIN, SALT, VINEGAR), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR), PARMESAN CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED COWS MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN FLAVOR (PARMESAN CHEESE [PASEURIZED MILK, CULTURES, SALT, ENZYMES], SALT, YEAST EXTRACT, UNSALTED BUTTER, CORN OIL, OLIVE OIL, CREAM POWDER, SUGAR, NATURAL FLAVORINGS), CANOLA OIL, PARSLEY, SALT, BLACK PEPPER.
Sidari Italian Foods, pasta by shape & type, serving 100 g, package 9 oz/255 g. Ingredients as printed on the label.
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Cooks as cheese, ravioli. Half of it left? Use up the cheese.