Dinner with Signature Select four cheese alfredo pasta sauce, four cheese alfredo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SOYBEAN OIL AND/OR CANOLA OIL, CREAM, ORGANIC CORN STARCH, DAIRY PRODUCT SOLIDS, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED EGG YOLK (EGG YOLKS, SALT, ENZYMES), WHITE WINE, SALT, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, RICOTTA CHEESE (WHEY, MILK, SALT, CITRIC ACID), PROVOLONE CHEESE (MILK, SALT, ENZYMES, BACTERIAL CULTURES), XANTHAN GUM, YEAST EXTRACT, BLACK PEPPER, ONION POWDER.
Signature Select, prepared pasta & pizza sauces, serving 62 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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- Butera's chicken meatballs fully cooked made with real asiago cheese and spinach, chickenButera's
- Beecher's Handmade Cheese just jack creamy, rich, cow's milk cheese, just jackBeecher's Handmade Cheese
- Tattooed Chef quattro formaggi cauliflower gnocchi in a creamy four-cheese sauce, quattro formaggiTattooed Chef
- Tio Santi cotija part skim milk cheese, cotijaTio Santi
- 365 Whole Foods Market farmer cheese365 Whole Foods Market
- Renards natural cheese curdsRenards
- Wegmans cream fat free cheese, creamWegmans
- Good Graces cheese ravioli with marinara sauce, cheese ravioli with marinaraGood Graces
Cooks as cheese, marinara, alfredo sauce. Half of it left? Use up the cheese.