Dinner with Silverleaf scorpion salsa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRESH ROASTED TOMATOES, ONIONS, APPLE CIDER VINEGAR, FRESH DICED GARLIC CLOVES, WATER, LEMON JUICE, FRESH CILANTRO, FRESH TRINIDAD MORUGA SCORPION, PEPPERS, SALT, SUGAR, SPICES, BLACK PEPPER, CHILI POWDER, GLUCONO DELTA-LACTONE (NATURAL ACIDFIER)
Silverleaf, dips & salsa, serving 30 g, package 12 oz/342 g. Ingredients as printed on the label.
More from Silverleaf
Other salsa
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- Two Hot Mamas salsa verde, medTwo Hot Mamas
- Caleb & Milo taos red salsaCaleb & Milo
- Caleb & Milo taos red salsaCaleb & Milo
- Roundy's salsa dip mixRoundy's
- Giant Eagle cowboy caviar salsa, hotGiant Eagle
- Rojo's salsa & guacamole, layered dipRojo's
- Alouette le bon dip, zesty garden salsaAlouette
- Wegmans salsa con queso dipWegmans
Cooks as salsa.