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Dinner with Simply Balanced white gluten free bread, white

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On the label

WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED WHOLE EGG SOLIDS, OLEIC SAFFLOWER OIL, SEA SALT, CULTURED RICE FLOUR, INSTANT DRY YEAST, ENZYMES.

Simply Balanced, breads & buns, serving 36 GRM, package 18 oz/510 g. Ingredients as printed on the label.

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Other bread

Cooks as bread.