Dinner with Smithfield pork loin riblets, smokehouse bbq
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK RUBBED WITH SUGAR, ENCAPSULATED SALT (SODIUM CHLORIDE, HYDROGENATED SOYBEAN OIL), SPICES (INCLUDING CELERY), NATURAL HICKORY SMOKE POWDER (CONTAINS MALTODEXTRIN), GARLIC POWDER, CITRIC ACID.
Smithfield, bacon, sausages & ribs, serving 112 g. Ingredients as printed on the label.
More from Smithfield
- Smithfield ham, cooked wa 4x6
- Smithfield bacn, bits, fc, 1/4 inch, smfd, 6/5#
- Smithfield belly, smkd, pk, qtr, vp, 4pc, z
- Smithfield saus, roll, 58%ln, fs, fl, 2/6#, z
- Smithfield vacuum pack sliced bacon, lboard retail sugar pickle hickory smoked
- Smithfield fatback, smfd vp prem
- Smithfield single sliced smoked bacon
- Smithfield ham, bnls blk forest 2pc
- Smithfield saus, pol, hot, ac, 5:1, 6"", 4/5#
- Smithfield bacn, fc, rnd, 4/90ct
Other pork tenderloin
- Big Y roast pork loin slices with mashed potatoes and gravyBig Y
- Hannaford baby back pork loin ribs with sweet bbq sauceHannaford
- Hormel always tender, extra lean pork tenderloin, teriyakiHormel
- Meijer boneless seasoned pork loin filet, teriyakiMeijer
- Meijer sweet & smokey pork tenderloin wrapped in applewood baconMeijer
- Meijer boneless seasoned pork tenderloin, smokehouse mesquiteMeijer
- Meijer italian style boneless seasoned pork loin filetMeijer
- Ahold pork tenderloin, garlic herb seasonedAhold
- Ahold pork loin fillet, mesquite seasonedAhold
- Ahold original pork tenderloinAhold
Cooks as pork tenderloin, barbecue sauce.