Dinner with Sol & Mar pitted green olives with garlic & spices in sunflower oil, pitted green olives with garlic & spices
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PITTED GREEN OLIVES, SUNFLOWER OIL, SALT, GARLIC, SPICES, CITRIC ACID, ASCORBIC ACID (PRESERVATIVE).
Sol & Mar, pickles, olives, peppers & relishes, serving 15 GRM, package 3.7 oz/105 g. Ingredients as printed on the label.
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Cooks as garlic, olives, vegetable oil. Half of it left? Use up the garlic.