Dinner with Spartan thin crust pizza, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, DEXTROSE, FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), GUM (CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN), SORBIC ACID, SALT, POTASSIUM SORBATE (PRESERVATIVE), DOUGH CONDITIONER (SODIUM METABISULFITE), SOY LECITHIN.
Spartan, breads & buns, serving 60 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Spartan
- Spartan twisted bread sticks stuffed with mozzarella cheese
- Spartan texas toast, garlic
- Spartan rising crust supreme pizza
- Spartan rising crust 3 meat pizza
- Spartan rising crust pepperoni pizza
- Spartan rising crust 4 cheese pizza
- Spartan stuffed jalapenos, cheddar cheese
- Spartan stuffed jalapenos, cream cheese
- Spartan white bread dough
- Spartan garlic toast
Other frozen pizza
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- Le Culture organic pizza doughLe Culture
- Depalo Bakery organic pizza doughDepalo Bakery
- Atlanta Bread plain pizza doughAtlanta Bread
- Smart Flour Foods ancient grains pizza crusts, ancient grainsSmart Flour Foods
Cooks as frozen pizza. Half of it left? Use up the frozen pizza.