Dinner with Special Value macaroni & cheese dinner
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED MACARONI (WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DAIRY PRODUCT SOLIDS, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: SALT, WHEY, MODIFIED CORN STARCH (CORN), CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), REDUCED LACTOSE WHEY, NATURAL FLAVOR (MILK), DRIED YEAST, COLOR (YELLOW 5 LAKE AND 6 LAKE. YELLOW 5 AND 6), BUTTER (CREAM, SALT), BUTTERMILK, NONFAT MILK, DISODIUM PHOSPHATE.
Special Value, pasta dinners, serving 70 g, package 6.25 oz/177 g. Ingredients as printed on the label.
More from Special Value
- Special Value mixed vegetables
- Special Value cut whole kernel corn
- Special Value peas & carrots
- Special Value fish sticks made from minced fish
- Special Value green peas, green
- Special Value yellow mustard
- Special Value tomato ketchup, tomato
- Special Value whole peeled tomatoes
- Special Value yellow mustard
- Special Value shredded imitation mozzarella cheese, mozzarella
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Cooks as macaroni, mac and cheese.