Dinner with Sun Of Italy sun dried tomatoes in oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUNDRIED TOMATOES, CANOLA OIL, OLIVE OIL, VINEGAR, CITRIC ACID, SALT, GARLIC, SPICES, POTASSIUM SORBATE, SUGAR AND/OR GLUCOSE SYRUP, ASCORBIC ACID, SODIUM BISULFITE (TO PRESERVE COLOR).
Sun Of Italy, pickles, olives, peppers & relishes, serving 14 g, package 8.5 fl oz/251 mL. Ingredients as printed on the label.
More from Sun Of Italy
- Sun Of Italy whole peeled tomatoes
- Sun Of Italy pitted ripe olives
- Sun Of Italy imported oil cured olives
- Sun Of Italy sliced hot jalapeno peppers
- Sun Of Italy spanish olives, stuffed manzanilla
- Sun Of Italy kalamata olives
- Sun Of Italy mild cherry peppers, mild
- Sun Of Italy ground hot cherry peppers
- Sun Of Italy ripe olives
- Sun Of Italy italian diced tomatoes
Other tomatoes
- Sky Valley organic vinaigrette, sundried tomato & garlicSky Valley
- Hidden Valley tomato & bacon dressing & marinade, tomato & baconHidden Valley
- Haggen rich tomato sauce, rich tomatoHaggen
- Haggen diced tomatoesHaggen
- Haggen petite diced tomatoesHaggen
- Haggen tomato sauce, rich tomatoHaggen
- Haggen tomato sauce, rich tomatoHaggen
- Roundy's fresh diced tomatoes, chopped onions, jalapenos and fresh cilantroRoundy's
- Bertolli meal soup for 2, tomato florentine & tortellini with chickenBertolli
- Bertolli meal soup, tomato florentine & tortellini with chickenBertolli
Cooks as tomatoes, vegetable oil, sun-dried tomatoes. Half of it left? Use up the tomatoes.