Dinner with Sunnyvalley sliced bacon, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, SALT, CANE AND BROWN SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS.
Sunnyvalley, bacon, sausages & ribs, serving 9 g, package 40 oz/2.5 lbs. Ingredients as printed on the label.
More from Sunnyvalley
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Cooks as bacon. Half of it left? Use up the bacon.