Dinner with Sweet Grass Dairy pimento cheese, pimento
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
THOMASVILLE TOMME (UNPASTEURIZED GRASSBASED COW'S MILK, CULTURES, TRADITIONAL RENNET, SEA SALT). MAYONNAISE (SUNFLOWER OIL, EGG YOLKS, WATER, ORGANIC LEMON JUICE, DISTILLED VINEGAR, SALT. FAIR TRADE ORGANIC CANE SUGAR, MUSTARD FLOUR, BLACK PEPPER, CITRIC ACID), PIQUILLO PEPPERS [PIQUILLO PEPPERS, WATER, SUGAR, SALT, CITRIC ACID (ACIDULANT) AND CALCIUM CHLORIDE (HARDENER)], DIJON MUSTARD (WATER, MUSTARD SEEDS VINEGAR, SALT), SMOKED PAPRIKA, SALT AND SPICES.
Sweet Grass Dairy, cheese, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.