Dinner with Tait Farm Foods ginger venaifrette, ginger
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PA PRODUCED CANOLA OIL (NON-GMO), GINGER VINEGAR (FRESH GINGER ROOT, APPLE CIDER VINEGAR), NATURAL SOY SAUCE (CONTAINS WHEAT & SOY), ORGANIC CANE SUGAR, DIJON MUSTARD (BLACK MUSTARD SEED, WATER, VINEGAR, WHITE WINE (CONTAINS SULFITES), SALT), BLACK PEPPER, GARLIC GRANULES, XANTHAN GUM.
Tait Farm Foods, salad dressing & mayonnaise, serving 14 g, package 13 fl oz. Ingredients as printed on the label.
More from Tait Farm Foods
- Tait Farm Foods cranberry mustard, cranberry
- Tait Farm Foods chutney, cranberry
- Tait Farm Foods mango habanero mustard, mango habanero
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- Tait Farm Foods tomato chutney, tomato
- Tait Farm Foods celebration chutney
- Tait Farm Foods harrison's fig & olive relish
- Tait Farm Foods ginger peach chutney
- Tait Farm Foods rhubarb chutney
- Tait Farm Foods sour cherry dark chocolate sauce
Other ginger
- Ginger Evans premium muffin & quick bread mix, blueberryGinger Evans
- Roland quinoa, toasted sesame gingerRoland
- Marzetti salad accents, orange gingerMarzetti
- Cedar Bay Grilling Company Ltd. cedar planked atlantic salmon applewood with orange & gingerCedar Bay Grilling Company Ltd.
- Aromatic cranberry orange ginger spice blends relish, cranberry orange gingerAromatic
- Archer Farms orange ginger stir-fry sauce, orange gingerArcher Farms
- Robert Rothschild Farm thai peanut ginger sauceRobert Rothschild Farm
- Robert Rothschild Farm ginger wasabi sauceRobert Rothschild Farm
- Archer Farms asian-style grilling sauce, ginger orangeArcher Farms
- The Ginger People organic minced gingerThe Ginger People
Cooks as ginger. Half of it left? Use up the ginger.