Products / Tampa Bay Fisheries, Inc.
Dinner with Tampa Bay Fisheries, Inc. stuffed salmon with spinach & feta
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON (COLOR ADDED), CREAM CHEESE (PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), SPINACH, BLEACHED WHEAT FLOUR, FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), DEXTROSE, SALT, WATER, DRIED ONION, DRIED GARLIC, DRIED MILK POWDER, CREAM POWDER (CREAM SOLIDS [MILK FAT, NONFAT MILK, DIPOTASSIUM PHOSPHATE, SODIUM ALUMINOSILICATE], NATURAL CREAM FLAVOR [MALTODEXTRIN, SALT, NATURAL CREAM FLAVOR], MODIFIED CORN STARCH, XANTHAN GUM, MONO & DIGLYCERIDES AND SODIUM PHOSPHATE), POWDERED EGG WHITES, YEAST, PARSLEY.
Tampa Bay Fisheries, Inc., fish & seafood, serving 227 g, package 16 oz/453 g. Ingredients as printed on the label.
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Cooks as salmon, feta, spinach. Half of it left? Use up the salmon.