Dinner with Taste Elevated roasted eggplant spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ROASTED RED BELL PEPPER (WITH WATER AND CITRIC ACID), ROASTED EGGPLANT, ROASTED ONION, PINE NUTS [TREE NUTS], TOMATO PASTE, WATER, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, RED PEPPER FLAKES, CURRY POWDER (TURMERIC, CORIANDER, CHILI, FENNEL, ANISE, CUMIN, FENUGREEK, SALT, GARLIC, CINNAMON, NUTMEG, BAY LEAVES, CLOVE), CITRIC ACID.
Taste Elevated, pickles, olives, peppers & relishes, serving 40 g, package 8 oz/226.7 g. Ingredients as printed on the label.
More from Taste Elevated
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- Taste Elevated fig chutney
- Taste Elevated carmelized onion spread
- Taste Elevated habapeno mustard seeds
- Taste Elevated candied oranges with rosemary
- Taste Elevated fig chutney
- Taste Elevated pear & fennel compote
Other margarine
- Philadelphia cream cheese spread, black cherryPhiladelphia
- Philadelphia chocolate cream cheese spreadPhiladelphia
- Philadelphia garlic & herb cream cheese spreadPhiladelphia
- Heinz sandwich spread, originalHeinz
- Wegmans artichoke asiago cheese spread, artichoke asiagoWegmans
- Philadelphia peach cream cheese spread, peachPhiladelphia
- Philadelphia cream cheese spread, blueberryPhiladelphia
- Philadelphia original whipped cream cheese spread, originalPhiladelphia
- Philadelphia cream cheese spread, pumpkin spicePhiladelphia
- Philadelphia mixed berry whipped cream cheese spread, mixed berryPhiladelphia