Dinner with Taste Of The Hill alfredo sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CREAM, CHEESE BLEND [GRANULAR, PARMESAN, AND ROMANO CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY, SALT, LACTIC ACID, CITRIC ACID, SODIUM CITRATE], MODIFIED FOOD STARCH, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, SALT, ENZYMES), CHABLIS WINE (CONTAINS SULFITES), SUGAR, BUTTER (CREAM, NATURAL FLAVORING), SALT, RICOTTA CHEESE (WHEY, SKIM MILK, VINEGAR, SALT), DISODIUM PHOSPHATE, PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, RENNET), DRIED GARLIC, GUM ARABIC, GUAR GUM, SPICE, NATURAL AND ARTIFICIAL FLAVORS.
Taste Of The Hill, prepared pasta & pizza sauces, serving 61 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Taste Of The Hill
- Taste Of The Hill pasta sauce
- Taste Of The Hill fresco four cheese pasta sauce
- Taste Of The Hill pizza sauce
- Taste Of The Hill mushroom and onion pasta sauce, marconi mushroom & onion
- Taste Of The Hill creamy italian dressing
- Taste Of The Hill pasta sauce
- Taste Of The Hill sweet italian salad dressing
- Taste Of The Hill tomato alfredo
Other alfredo sauce
- Simply Organic alfredo sauce mixSimply Organic
- Barilla chicken alfredo creamy alfredo sauce with chicken & rotini pasta, chicken alfredoBarilla
- Knorr alfredo sauce mix, alfredoKnorr
- Gluten Free Cafe fettuccini alfredoGluten Free Cafe
- Zatarain's blackened chicken alfredo zesty creamy cheese sauce & seasoned white meat chicken in a golden crust snackers, blackened chicken alfredoZatarain's
- Zatarain's alfredo pasta dinner mix, alfredoZatarain's
- Boston Market chicken penne alfredo bowlBoston Market
- Michelina's lasagna alfredo with broccoli, lasagna alfredoMichelina's
- Michelina's cheese ravioli in creamy alfredo sauceMichelina's
- Michelina's lean gourmet, fettuccine alfredo pasta with broccoliMichelina's
Cooks as alfredo sauce. Half of it left? Use up the alfredo sauce.