Dinner with Tattoo himalayan chile hot sauce, himalayan chile
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DISTILLED VINEGAR, CAYENNE PEPPER, PLUM PUREE, TOMATO PASTE, WATER, SALT, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), GHEE (NATURAL BUTTER FLAVOR [MALTODEXTRIN, ENZYME MODIFIED BUTTER, ANNATTO, TURMERIC], NATURAL FLAVOR) SPICES, ROASTED GARLIC, DRIED ONION, XANTHAN GUM, DRIED GARLIC, NATURAL FLAVORS.
Tattoo, oriental, mexican & ethnic sauces, serving 7 GRM, package 9.75 oz/280 g. Ingredients as printed on the label.
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Cooks as hot sauce. Half of it left? Use up the hot sauce.