Products / Taylor Fresh Foods, Inc.
Dinner with Taylor Fresh Foods, Inc. egg salad croissant, egg salad
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
EGG SALAD (HARD COOKED EGGS, EGG SALAD BASE [MAYONNAISE {SOYBEAN OIL, VINEGAR, EGG YOLK, SUGAR, WATER, SALT, NATURAL FLAVOR, LEMON JUICE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)}, MUSTARD {DISTILLED VINEGAR, MUSTARD SEED. SALT, TURMERIC, SPICES}. CONTAINS 2% OR LESS OF: SALT, PEPPER, LACTIC ACID]), CROISSANT (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], BUTTER [CREAM], WATER, EGGS, YEAST, SUGAR, PARTIALLY SKIMMED MILK [MILK, VIT. A PALMITATE, VIT. D3], SALT, 2% WHEAT GLUTEN, FOOD ENZYMES [XYLANASE, AMYLASE], ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR), GREEN LEAF LETTUCE.
Taylor Fresh Foods, Inc., prepared subs & sandwiches, serving 204 g, package 7.2 OZ/204 g. Ingredients as printed on the label.
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Cooks as eggs, deli salad. Half of it left? Use up the eggs.