Dinner with The Good Kitchen chili lime chicken with fajita vegetables over riced cauliflower, chili lime chicken
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICED CAULIFLOWER, ROASTED ONION/PEPPER BLEND (YELLOW ONION, GREEN PEPPER, RED PEPPER, CHILI POWDER, CILANTRO, OLIVE OIL, REDUCED SODIUM SEA SALT, CUMIN), CHILI LIME CHICKEN BREAST (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, POTATO STARCH, PAPRIKA, SALT, SPICES, NATURAL FLAVOR, CHILI PEPPER, OLIVE OIL, LIME OIL)
The Good Kitchen, frozen dinners & entrees, serving 283 g, package 10 oz/283 g. Ingredients as printed on the label.
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Cooks as chicken, cauliflower, limes. Half of it left? Use up the chicken.