Dinner with Tombstone bak'd & loaded seasoned russet potatoes, crispy bacon, real wisconsin mozzarella & cheddar cheese, with sour cream & chive sauce on our original crust pizza, bak'd & loaded

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOUR CREAM & CHIVE SAUCE (WATER, MALTODEXTRIN, SOUR CREAM [CULTURED CREAM, NONFAT MILK], CORN STARCH, SUGAR, WHEY, ONION POWDER, YEAST EXTRACT, GARLIC POWDER, CHIVE, LACTIC ACID, XANTHAN GUM, NATURAL FLAVOR), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE,SALT, ENZYMES), WATER, SEASONED RUSSET POTATOES (POTATOES, SALT, PEPPER, CANOLA OIL), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), COOKED BACON PIECES (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), 2% OR LESS OF SUGAR, YEAST, SALT, PARSLEY, L-CYSTEINE HYDROCHLORIDE.

Tombstone, pizza, serving 127 g, package 17.9 oz/509 g. Ingredients as printed on the label.