Dinner with Tome Sardines sardines in olive oil, pickle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SARDINES, OLIVE OIL, CUCUMBER, CARROT, CHILI PEPPER AND SALT.
Tome Sardines, canned seafood, serving 55 g, package 125 g. Ingredients as printed on the label.
Other sardines
- Tome sardines in tomato sauce with olive oilTome
- Molinera sardines in tomatoMolinera
- Haddon House lightly smoked hot spiced sardinesHaddon House
- Haddon House lightly smoked plain sardines in pure olive oilHaddon House
- Henry & Lisa's wild sardines in spring waterHenry & Lisa's
- Cuoco seasoning for macaroni with sardinesCuoco
- Crown Prince sardines in mustard, mustardCrown Prince
- Goya sardines in vegetable oilGoya
- Goya sardines in tomato sauce, tomato sauceGoya
- Wild Planet wild sardines in extra virgin olive oil with lemon - lightly smoked, lemon - lightly smokedWild Planet
Cooks as sardines, olives, pickles. Half of it left? Use up the sardines.