Dinner with Tribeca Oven multigrain loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HONEY, CRACKED WHEAT, RYE FLAKES, FLAX SEEDS, OATS, SESAME SEEDS, SUNFLOWER SEEDS, SALT, YEAST, RYE FLOUR.
Tribeca Oven, breads & buns, serving 65 g, package 15.5 oz/439 g. Ingredients as printed on the label.
More from Tribeca Oven
Other bread
- Meijer cracked black pepper parmesan bread, cracked black pepper parmesanMeijer
- Meijer honey raisin hazelnut cluster bread, honey raisin hazelnut clusterMeijer
- Wild Harvest whole grain breadWild Harvest
- Wild Harvest sprouted multigrain breadWild Harvest
- Wild Harvest california-style sprouted breadWild Harvest
- Majesty Bakeries ciabattaMajesty Bakeries
- Beckmann's multigrain breadBeckmann's
- Lowes Foods baguetteLowes Foods
- Johann's Bakery breadJohann's Bakery
- The Muffin ""mam"" cranberry nut breadThe Muffin ""mam""
Cooks as bread. Half of it left? Use up the bread.