Dinner with Tribeca Oven petite pull aparts olive
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GREEK OLIVES, ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, YEAST, THYME, MALT.
Tribeca Oven, breads & buns, serving 39 g, package 6.9 oz/196 g. Ingredients as printed on the label.
More from Tribeca Oven
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Cooks as olives.