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Dinner with Trois Petits Cochons mousse imperiale

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On the label

CHICKEN LIVER*, PORK*, EGGS, PORK FAT*, MILK, TRUFFLES, PORK STOCK*, PINEAU (COGNAC, GRAPE JUICE), ONIONS, NONFAT DRY MILK, MUSHROOMS, CONCENTRATED MUSHROOM JUICE, SALT, SPICES, GARLIC, MUSTARD. ASPIC: WATER, KOSHER GELATIN, COGNAC, GLUCONO DELTA LACTONE, SALT, CONCENTRATED MUSHROOM JUICE, LEMON POWDER, ONION POWDER, VINEGAR, WHITE PEPPER, SPICES.

Trois Petits Cochons, pepperoni, salami & cold cuts, serving 56 g, package 8 oz. Ingredients as printed on the label.

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