Dinner with Tuscanini yellowfin tuna ventresca in olive oil, yellowfin
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOWFIN TUNA VENTRESCA, OLIVE OIL, SALT
Tuscanini, canned tuna, serving 111 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Tuscanini
- Tuscanini mozzarella crispy breaded sticks, mozzarella
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- Tuscanini champignon mushrooms & mozzarella cheese gourmet pizza, mushrooms; mozzarella cheese
- Tuscanini classico margherita gourmet pizza
- Tuscanini 100% tuscan peeled whole tomatoes
- Tuscanini tomato paste, tomato
- Tuscanini sweet sicilian castelvetrano olives, sweet
- Tuscanini cannellini beans, cannellini
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Other tuna
- Mai 12pc sp tuna avocado roll qbr, tuna avocadoMai
- Mai spicy tuna volcano roll qbr, spicy tuna volcanoMai
- Bumble Bee chunk light tuna in vegetable oil, chunk lightBumble Bee
- Wild Selections line caught albacore tuna in waterWild Selections
- Bumble Bee chunk white albacore premium tuna in water, chunk white albacoreBumble Bee
- Starkist thai green curry wild tuna, rice, green chili, lime juice, coconut milk & lemongrass, thai green curryStarkist
- Genji crunchy tuna roll wrGenji
- Yummi Sushi tornado imitation crab salad, cucumber and avocado rolled in seaweed and sushi rice topped with slices of tuna and salmon along with slices of jalapeno roll, tornadoYummi Sushi
- Chicken Of The Sea cracked black pepper tuna infused with evoo, herbs & spices, cracked black pepperChicken Of The Sea
- Mai spicy tuna salad rice bowl wr, spicy tunaMai
Cooks as tuna, olives, canned tuna. Half of it left? Use up the tuna.