Dinner with Ty Ling duck sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, WATER, APRICOTS, DISTILLED VINEGAR, CORN STARCH, SALT, CITRIC ACID, SPICES, XANTHAN GUM.
Ty Ling, oriental, mexican & ethnic sauces, serving 35 g, package 10 oz/283 g. Ingredients as printed on the label.
More from Ty Ling
- Ty Ling chinese style hot mustard
- Ty Ling chinese bbq glaze, chinese bbq
- Ty Ling traditional vegetable fried rice
- Ty Ling spicy vegetable fried rice
- Ty Ling garlic & ginger vegetable fried rice, garlic; ginger
- Ty Ling stir fry mixed vegetables
- Ty Ling smoked mussels in cottonseed oil
- Ty Ling coconut milk
- Ty Ling general tso's sauce, general tso's
- Ty Ling chinese style egg drop soup mix