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Dinner with 100 paris brest cream puff 4"
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS : WHEAT flour (GLUTEN), BUTTERfat 26%, EGG, water, raising agents: E450and E500, salt, stabilizer: E420
, savoury bakery products, serving 100 g. Ingredients as printed on the label.