Dinner with V & V beef smoked sausage, beef
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF, WATER, SOY FLOUR, SALT, FLAVORINGS, PAPRIKA, GRANULATED GARLIC, SODIUM ACETATE, SODIUM DIACETATE, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, AND SODIUM NITRITE. ENCASED IN NATURAL PORK CASINGS.
V & V, sausages, hotdogs & brats, serving 56 g, package 19.2 oz. Ingredients as printed on the label.
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Cooks as beef, kielbasa. Half of it left? Use up the beef.