Dinner with Valley Bread boghosian lavash whole wheat bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHOLE WHEAT FLOUR, WATER, PALM OIL SHORTENING, ORGANIC CULTURED WHEAT, CULTURED WHEAT STARCH WITH CITRIC ACID*, MONO-AND DIGLYCERIDES, WHEAT GLUTEN, SALT, SUGAR, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDE, CITRIC ACID, SODIUM ACID PYROPHOSPHATE, YEAST, GUAR GUM, ENZYMES (WHEAT STARCH, MICROCRYSTALINE CELLULOSE), SODIUM METABISULFITE.
Valley Bread, breads & buns, serving 43 g, package 12 oz/340 g. Ingredients as printed on the label.
Other sandwich bread
- Sammy's organic wheat breadSammy's
- Simple Truth 100% whole wheat bread, 100% whole wheatSimple Truth
- Wildflour Bakehouse whole wheat bread, honeyWildflour Bakehouse
- Gonnella Baking Co country white breadGonnella Baking Co
- Jubilee split top wheat breadJubilee
- Deli Express rustic oat topped wheat bread, smoked white turkey & cheddarDeli Express
- Aspen Mills cinnamon raisin whole wheat bread, cinnamon raisinAspen Mills
- Fareway white breadFareway
- Rudi's organic country morning white bread, whiteRudi's
- Activfit ancient 9-grain sprouted grain sliced bread, ancient 9-grainActivfit
Cooks as sandwich bread.