Dinner with Van Camp's original beanee weenee beans in tomato sauce flavored with sliced chicken franks, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PREPARED WHITE BEANS (WATER, WHITE BEANS), CHICKEN FRANKS (MECHANICALLY SEPARATED CHICKEN, WATER, SALT, LESS THAN 2% OF: CORN SYRUP, SEASONING [DEXTROSE, NATURAL FLAVORS, GARLIC POWDER, SPICES], SODIUM ERYTHORBATE, SODIUM NITRITE, ALPHA TOCOPHEROL [ANTIOXIDANT], NATURAL FLAVOR, IN CALCIUM ALGINATE CASING COLORED WITH FRUIT JUICE AND BETA CAROTENE), TOMATO PUREE (WATER, TOMATO PASTE), WATER, SUGAR, LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, SALT, ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS.
Van Camp's, chili & stew, serving 132 GRM, package 14.75 oz/418 g. Ingredients as printed on the label.
More from Van Camp's
- Van Camp's tuna in oil
- Van Camp's beans in tomato sauce, vegetarian
- Van Camp's pork and beans in tomato sauce, homestyle bbq
- Van Camp's chili with beans
- Van Camp's baked beans, homestyle
- Van Camp's beanee weenee, beans in tomato sauce with sliced chicken franks, original
- Van Camp's pork and beans, sweet onion
- Van Camp's beanee weenee, beans in tomato sauce with sliced chicken franks, original
- Van Camp's pork and beans, smoked chipotle
- Van Camp's baked beans, bacon
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- Chef Boyardee spaghetti & meatballs pasta and meatballs made with pork, chicken and beef in tomato sauce, spaghetti & meatballsChef Boyardee
- Pierre grilled chicken sandwiches, grilled chickenPierre
- Harris Teeter chicken mini empanadas, chickenHarris Teeter
Cooks as chicken, hot dogs, tomatoes. Half of it left? Use up the chicken.