Dinner with Van Camp's barbeque beanee weenee, canned food
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Prepared White Beans (Water, White Beans), Water, Chicken Franks (Mechanically Separated Chicken, Water, Salt, Less than 2% of: Corn Syrup, Seasoning [Dextrose, Natural Flavors, Garlic Powder, Spices], Sodium Erythorbate, Sodium Nitrite, Alpha Tocopherol [Antioxidant], Natural Flavor, in Calcium Alginate Casing Colored with Fruit Juice and Beta Carotene), Tomato Puree (Water, Tomato Paste), Sugar, Less than 2% of: Distilled Vinegar, Modified Corn Starch, Molasses, Salt, Chili Pepper, Natural Smoke Flavoring, Spice, Red Pepper Sauce [Distilled Vinegar, Red Pepper, Salt], Natural Flavor. MAY CONTAIN: SOY.
Van Camp's, vegetables - prepared/processed, serving 220 GRM, package 7.750 ONZ. Ingredients as printed on the label.
More from Van Camp's
- Van Camp's tuna in oil
- Van Camp's beans in tomato sauce, vegetarian
- Van Camp's pork and beans in tomato sauce, homestyle bbq
- Van Camp's chili with beans
- Van Camp's baked beans, homestyle
- Van Camp's beanee weenee, beans in tomato sauce with sliced chicken franks, original
- Van Camp's pork and beans, sweet onion
- Van Camp's beanee weenee, beans in tomato sauce with sliced chicken franks, original
- Van Camp's pork and beans, smoked chipotle
- Van Camp's baked beans, bacon